Chicken Kalmi Kabab (Per Unit)

200.00220.00 (-9%)

In stock

The recipe is very easy and simple without too many spices. Also, the most important step here is marinating the chicken twice

Compare
Category:

In this recipe of Kalmi Kabab, I chose to cook the marinated chicken in a pot. This way we do have full control over the meat and also it retains its moisture and gives the more succulent result. Cooking any kind of kabab in a pot over a slow flame is my favorite method of cooking. But I do miss that charred color and texture and also that smokey flavor.

See It Styled On Instagram

    No access token

Main Menu

Chicken Kalmi Kabab (Per Unit)

200.00220.00 (-9%)

Add to Cart